Skip to main content

Food

I'm not in the mood to party these days....All I want is to stay at home...Things are going to change. Hope it is for the better. Will keep everyone posted...

Just a short update on a recent food place I went at Shaw Towers - Mouth@Work

Boohoo... I am super disappointed! I came across pretty good reviews about it and was longing to try it but I was left disappointed. I won't want to go back again to dine but I would go just to dao bao their signature product... their Liu Sha Bao.

Check out our distorted xiao long bao. 2 out of 3 bao's skin are already broken so the soup have all flowed out.

Jumbo har gao. Well it taste decent despite being very oily. But it's deep fried so I guess you can't go too wrong with it.

We ordered a bowl of steam pork rib rice too. The rice was too soft and the pork rib on top was miserable. The only redeeming factor was their signature dish Liu Sha Bao.

I think that is the only thing that is worth eating in the restaurant. It's just like bo luo pao with salted egg yolk filling inside. For those who love salted egg yolk, it is really damn shiok!

Salted egg york filling flowing out...

Comments

Post a Comment

Popular posts from this blog

The Orange Timber

Today was a pretty chill day, walking around, eating and reading my book! It has been a long time since I walked along Blk 85 market. I think the last time was during my sec sch days, on my way back to my grandma house after sch. Since I had breakfast there with my grandma today, I showed der the old sch cake shop where Cham and I bought a huge cream cake (not those fanciful ones we get these days) and finished it all by ourselves under the void deck! Der and I couldn't resist the temptation to buy a slice each :) Strawberry vs blueberry...Only $1.10 each. Those miniture ones that are sold at toast box cost $1.20 and they are only 1/3 the size of this! What a rip off for something nostalgia... Later in the evening, we decided to chill at The Orange Timber @ Tiong Bahru The Orange Timber is a cafe cum art gallery. The plates are bowl used were also meant to be something nostalgia once again... hah However, I use those cutlery at home too. There are like 3 sections to this small cafe...
16 comments
Read more

Happy Chinese New Year!

Reunion Dinner on New Year's Eve... New Year Day 1 (Chu yi) My fav dish. It's a vegetarian dish we always eat on Chu yi. Think only cantonese eats this. yummy.. and we also have to drink Cheng Teng. New Year Day 2 (Chu er)
4 comments
Read more

JetSaver Light Challenge - Penang Trip

A very big Thank You to Jetstar and JetSaver Light! We had an AWESOME trip. Not only was it a cultural and stomach full filling trip filled with nothing but one of the very best food :), we also experienced the affable nature of the people in Penang and most importantly, we made many friends to keep :) Below was the itinerary that got us selected. And we're proud to say that we completed everything mentioned and accomplished even more. Wednesday, 1st July  marks JetSaver Light inaugural flight to Penang and also our, team 4's (GO! Go! team 4!!), inaugural trip to Penang on Jetstar with a budget of SGD60. After the initial briefing and collecting of our SGD60 which we converted to  RM144 , we were all ready and excited to jet off. Checking out the duty free at terminal 1 before boarding . Upon our arrival at Penang, we were warmly welcomed by a group of local performers . A surprising start to the trip. A photo taken together with 2 of the performers outside Penang International...
3 comments
Read more