Skip to main content

36th Week

Baby Charlotte is engaged which means that her head is in the down position, the position that we want her to be in for delivery! She's getting herself prepared to be out in this world :) Doc said baby is growing well and is weighing at 2.67kg now. Hopefully she'll hit about 3kg when she's out. Doc predicted another 2 more weeks till delivery. I'll be due for checkup again next week so I'll have an even clearer timeline.

I even asked if it is possible for me to deliver without epidural and I was told to go in with an open mind hah. Doc said I can try first but most people cannot do it without epidural. Even she used epidural. Boo!! How encouraging haha. But I think I am still going to try without. Cross my fingers!

I was given a print out of baby today. Check out that sausage lips hahah the nose is the one above. This pic is quite hilarious.

Comments

Popular posts from this blog

The Orange Timber

Today was a pretty chill day, walking around, eating and reading my book! It has been a long time since I walked along Blk 85 market. I think the last time was during my sec sch days, on my way back to my grandma house after sch. Since I had breakfast there with my grandma today, I showed der the old sch cake shop where Cham and I bought a huge cream cake (not those fanciful ones we get these days) and finished it all by ourselves under the void deck! Der and I couldn't resist the temptation to buy a slice each :) Strawberry vs blueberry...Only $1.10 each. Those miniture ones that are sold at toast box cost $1.20 and they are only 1/3 the size of this! What a rip off for something nostalgia... Later in the evening, we decided to chill at The Orange Timber @ Tiong Bahru The Orange Timber is a cafe cum art gallery. The plates are bowl used were also meant to be something nostalgia once again... hah However, I use those cutlery at home too. There are like 3 sections to this small cafe...

Happy Chinese New Year!

Reunion Dinner on New Year's Eve... New Year Day 1 (Chu yi) My fav dish. It's a vegetarian dish we always eat on Chu yi. Think only cantonese eats this. yummy.. and we also have to drink Cheng Teng. New Year Day 2 (Chu er)

JetSaver Light Challenge - Penang Trip

A very big Thank You to Jetstar and JetSaver Light! We had an AWESOME trip. Not only was it a cultural and stomach full filling trip filled with nothing but one of the very best food :), we also experienced the affable nature of the people in Penang and most importantly, we made many friends to keep :) Below was the itinerary that got us selected. And we're proud to say that we completed everything mentioned and accomplished even more. Wednesday, 1st July  marks JetSaver Light inaugural flight to Penang and also our, team 4's (GO! Go! team 4!!), inaugural trip to Penang on Jetstar with a budget of SGD60. After the initial briefing and collecting of our SGD60 which we converted to  RM144 , we were all ready and excited to jet off. Checking out the duty free at terminal 1 before boarding . Upon our arrival at Penang, we were warmly welcomed by a group of local performers . A surprising start to the trip. A photo taken together with 2 of the performers outside Penang International...